This Raspberry Protein Cheesecake is creamy, lightly sweet, and incredibly easy to make. With Greek yogurt, eggs, honey, vanilla, and fresh raspberries, it’s a simple high-protein dessert that works perfectly for breakfast, snack time, or dessert.
Ingredients
- 1 cup thick Greek yogurt
- 2 large eggs
- 2 tablespoons honey
- ½ teaspoon vanilla extract
- ½ cup fresh raspberries
Optional Toppings
- Fresh raspberries
- Blueberries
- Red currants
- Powdered sugar
- A little extra honey
How to Make Raspberry Protein Cheesecake
1. Make the Batter
Add the Greek yogurt, eggs, honey, and vanilla extract to a mixing bowl.
Whisk until the mixture is completely smooth, creamy, and lump-free.
2. Prepare the Pan
Line a small round baking pan with parchment paper or lightly grease it.
Pour the cheesecake mixture into the pan and gently tap the pan on the counter to level the surface.
3. Add the Raspberries
Scatter the fresh raspberries evenly over the top.
Lightly press a few berries into the batter so they bake into the cheesecake.
4. Bake
Bake in a preheated oven at 350°F / 175°C for about 25–30 minutes.
The edges should look set while the center still has a slight jiggle.
Avoid overbaking, as this can make the cheesecake dry.
5. Cool
Remove the cheesecake from the oven and allow it to cool completely.
For the best creamy texture, refrigerate it for at least 1–2 hours before slicing.
6. Decorate and Serve
Transfer the chilled cheesecake to a serving plate.
Top with fresh raspberries, blueberries, and red currants for a beautiful finish.
Slice and enjoy the smooth, creamy center.
Tips for the Best Texture
Use thick Greek yogurt rather than regular yogurt. Full-fat Greek yogurt will usually give you the richest and creamiest result.
If your raspberries are very juicy, gently pat them dry before adding them to the batter.
For a sweeter cheesecake, add another teaspoon or two of honey.
Storage
Store leftovers in an airtight container in the refrigerator for up to 3 days.
This cheesecake is best served chilled.
Easy High-Protein Dessert 🍓
With only a handful of ingredients, this Raspberry Protein Cheesecake is proof that a simple dessert can still look beautiful and taste amazing.
Save this recipe and try it the next time you’re craving something creamy, fruity, and easy to make! 💗
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